- Dieser erstklassige Weißwein passt zu Spaghetti mit Joghurt-Minz-Pesto oder Gemüsesalat mit roter Beete
- Der Ausbau im Edelstahltank macht diesen Weißwein besonders lebendig und geradlinig
- Ein frischer Weißwein, ausgezeichnet zur Brotzeit
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More information about Volkach Scheurebe trocken - Weingut Zur Schwane
The Volkach Scheurebe from Weingut Zur Schwane in Franconia shows a brilliant, light yellow color in the swirled glass. Poured into a white wine glass, this white wine from Germany reveals wonderfully expressive aromas of banana, rounded off by toasted wood.
The Weingut Zur Schwane Volkach Scheurebe presents itself to the connoisseur wonderfully dry. This white wine is never coarse or meager, but round and smooth. On the tongue, this light-footed white wine is characterized by an incredibly silky texture. Due to its concise fruit acidity, the Volkach Scheurebe presents itself exceptionally fresh and lively on the palate. The finale of this youthful white wine from the wine-growing region of Franconia, more precisely from Volkach, finally convinces with good reverberation. The finish is also accompanied by mineral hints of the limestone-dominated soils.
Vinification of the Volkach Scheurebe by Weingut Zur Schwane
This wine clearly focuses on one grape variety, and that is Scheurebe. Only immaculate grapes were harvested for this exceptionally elegant single-varietal wine from Weingut Zur Schwane. In Franconia, the vines that produce the grapes for this wine grow on limestone soils. After the harvest, the grapes quickly reach the winery. Here they are sorted and carefully crushed. Fermentation follows in stainless steel tanks at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally bottled.
Food recommendation for the Volkach Scheurebe from Weingut Zur Schwane
Drink this vegan white wine from Germany best well chilled at 8 - 10°C as an accompanying wine to spaghetti with yogurt-mint pesto, fruity endive salad or omelet with salmon and fennel.
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