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More information about Vermador Tinto Crianza Alicante DO - Pinoso
The powerful Vermador Tinto Crianza Alicante from the house Pinoso glides into the glass with dense purple. Poured into a red wine glass, this red wine from Spain offers wonderfully expressive aromas of blackberry, rounded off by smoky and vanilla, which contributes the aging in wooden barrels.
The Pinoso Vermador Tinto Crianza Alicante presents itself to the wine lover wonderfully dry. This red wine never shows itself coarse or meager, as can be expected from a wine in the upper price entry. On the palate, the texture of this powerful red wine is wonderfully velvety. With its lively fruit acidity, the Vermador Tinto Crianza Alicante is exceptionally fresh and lively on the palate. In the finish, this youthful red wine from the wine-growing region of Valencia finally inspires with beautiful length. There are again hints of blackberry.
Vinification of the Pinoso Vermador Tinto Crianza Alicante
This powerful red wine from Spain is vinified organically from the Monastrell grape variety. After the grape harvest, the grapes quickly reach the press house. Here they are sorted and carefully crushed. This is followed by fermentation in small wood at controlled temperatures. Vinification is followed by aging on the fine lees for several months before the wine is finally drawn into bottles.
Food recommendation for the Vermador Tinto Crianza Alicante from Pinoso
Experience this organic red wine from Spain best tempered at 15 - 18°C as an accompanying wine to ossobuco, roasted calf's liver with apples, onions and balsamic vinegar sauce or stuffed peppers.
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