Valpolicella Ripasso Superiore DOC 2019 - Cecilia Beretta
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The Valpolicella Ripasso Superiore by Cecilia Beretta shines in the glass in an intense ruby red and reveals its wonderful bouquet with the aromas of wild berries. These fruity notes are rounded off by subtle nuances of undergrowth and roasted aromas.
This Ripasso Superiore convinces on the palate with the impressions of ripe berries and a fine melt. This powerful, soft and harmonious wine ends in a long, fruity finale.
Vinification for the Valpolicella Ripasso Superiore by Cecilia Beretta
This red wine cuvée is vinified from the grape varieties Corvina, Rondinella and Molinara. The grapes for this are from Veneto and were strictly selected.
This red wine is produced according to the Ripasso Superiore method, which means that the grapes are first dried on drying racks. This results in a concentration of the flavors. The ageing for this Italian wine took place for 12 months in barrique barrels.
Food recommendation for Valpolicella Ripasso Superiore by Cecilia Beretta
Enjoy this dry red wine with duck leg with orange sauce and couscos or with a western steak with potato roast
.| Product type: | Wine |
| Type of Wine: | Red wine |
| Wine colour: | Red |
| Wine acidity in g/l: | 5,7 |
| Residual sugar in g/l: | 8,4 |
| Sweetness: | dry |
| Country: | Italy |
| Region: | Venetien (IT) |
| Sub region: | Valpolicella Ripasso DOC (IT) |
| Occasion & Theme: | banquet wine/ bulk wine , family event , barbecue , Romantic Dinner , Christmas |
| Ageing in: | large wood |
| Grape Variety: | Corvina , Molinara , Rondinella |
| Vintage: | 2019 |
| Quality Classification & Rating: | Superiore , DOC Denominazione di origine controllata |
| Maturation: | bottle-aged |
| Duration of maturation (in Months): | 12 |
| Aromas & Palate Notes: | berry fruit , dřevité , kouřové |
| Finish: | long |
| Optimal serving temperature in °C: | 15 - 18 |
| Style: | Old World , classic |
| Food Pairing: | dark food , bright, hearty dishes , spicy food |
| Glass Recommendation: | Red Wine Glass |
| Bottle Design & Features: | Bordeaux Style , classic |
| Bottle size in L: | 0,75 |
| Shutter type: | Cork |
| storage capacity in years from the vintage year: | 5 |
| Alcohol % ABV: | 13,5 |
| Allergens & Misc. Ingredients: | contains sulfites and sulfur dioxide |
| Distributor: | Pasqua Vigneti e Cantine SpA - Via Belvedere 135 - 37131 Verona - Italien |
