beautiful Spanish white wine cuvée Tibó Merseguera from Bodega de Moya is vinified from the grape varieties Merseguera (80%) and Moscatel (20%). The winemaker Yves Laurijssens dedicates the white wines to a man from his family or his closest circle of acquaintances - this wine is for his son Tibó.

 A bright straw yellow with golden yellow reflections is evident in this wine in the glass. The expressive nose is characterized by floral notes of orange blossom and acacia blossom. This is accompanied by fresh citrus fruits, pineapple, some mango and fine nuances of hazelnuts. The palate is pampered by a good structure and a fresh, round personality. The reverberation comes with fresh fruit notes. 

Vinification of Tibó Merseguera De Moya

The Mersegura grapes and  Moscatel grapes come from vines about 25 years old, at an altitude of 1050 m above sea level. 

In the early morning, manual harvesting begins in 15 kg boxes. In the vineyards, the selection of the harvested crop is also carried out immediately. Once the grapes have arrived in the cellar, they are first cooled for 24 hours at 4 degrees Celsius. The maceration is also 24 hours. 85% of the must is fermented at a controlled temperature in stainless steel vats. The remaining 15% are fermented in French oak barrels. The wine matures for a total of 4 months on the yeast. 

Food recommendation for  Tibó De Moya Diego Merseguera

Enjoy this dry white wine from Spain as a refreshing aperitif, with all kinds of sushi variations or other dishes of Asian cuisine. 

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