Stefano Antonucci Verdicchio Dei Castelli Di Jesi DOC - Santa Barbara

In the glass, the organically produced Stefano Antonucci Verdicchio Dei Castelli Di Jesi from Santa Barbara presents a dense golden yellow color. The bouquet of this white wine from the Marche region seduces with notes of ripe apple and lemon. If we trace the aromas further, mint/melissa and mineral notes are added.

The Santa Barbara Stefano Antonucci Verdicchio Dei Castelli Di Jesi is wonderfully dry for the wine connoisseur. This white wine is never coarse or austere, as you would expect from a wine in the high quality wine range. On the palate, this powerful white wine is characterized by an incredibly silky texture. Thanks to its lively fruit acidity, Stefano Antonucci Verdicchio Dei Castelli Di Jesi is wonderfully fresh and lively on the palate. The finish of this youthful white wine from the Marche wine-growing region, more precisely from Verdicchio dei Castelli di Jesi DOC, ultimately impresses with a beautiful finish.

Vinification of the Santa Barbara Stefano Antonucci Verdicchio Dei Castelli Di Jesi

This powerful white wine from Italy is vinified organically from the Verdicchio grape variety. After the grape harvest, the grapes are immediately taken to the winery. Here they are sorted and carefully broken up. This is followed by fermentation in stainless steel tanks at controlled temperatures. Fermentation is followed by ageing on the fine lees for several months before the wine is finally bottled.

Suggestions for Santa Barbara Stefano Antonucci Verdicchio Dei Castelli Di Jesi

This Italian wine is best enjoyed chilled at 8 - 10°C. It is the perfect accompaniment to coconut and lime fish curry, omelette with salmon and fennel or asparagus salad with quinoa.