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Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC - Winkler-Hermaden
Lemon, Holunderblüte, toasted wood and smoky
  • Dieser Weißwein aus besten Trauben ergänzt ausgezeichnet Gerichte wie Kohl-Rouladen oder pikantes Curry mit Lamm
  • Der Ausbau im Edelstahltank macht diesen Weißwein besonders frisch und geradlinig
  • Dieser österreichische Weißwein eignet sich ausgezeichnet als Begleiter zur Grillparty

Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC - Winkler-Hermaden

White wine Austria Austria Steiermark (AT)

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Vintage

2019
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Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC - Winkler-Hermaden
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More information about Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC - Winkler-Hermaden

The Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC from Winkler-Hermaden in Styria presents a bright, light yellow color in the swirled glass. When swirling the glass, one can perceive a perfect balance in this white wine, as it does not stand out watery or syrupy or liqueur-like on the walls of the glass. The first nose of Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC presents notes of lemon. The fruity hints of the bouquet are joined by more fruity-balsamic nuances.

This white wine from Winkler-Hermaden is for wine connoisseurs who prefer to drink bone dry. The Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC already comes quite close to this, it was pressed with just 1.1 grams of residual sugar. On the tongue, this balanced white wine is characterized by an incredibly silky texture. Due to the balanced fruit acidity, the Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC flatters the palate with a pleasing feel, without lacking freshness at the same time. In the finish, this youthful white wine from the wine-growing region of Styria finally inspires with beautiful length. Once again, hints of lemon show through.

Vinification of Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC by Winkler-Hermaden

This balanced white wine from Austria is organically vinified from the Sauvignon Blanc grape variety. After harvesting, the grapes reach the winery by the fastest route. Here they are selected and carefully milled. Then fermentation takes place in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC can harmonize further for several months on the fine lees.

Food recommendation for the Winkler-Hermaden Sauvignon Blanc Kapfenstein Vulkanland Steiermark DAC

This Austrian wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to spicy curries with lamb, pumpkin casserole or lemon chili chicken with bulgur.

Hard facts

Organic & Biodynamic:
organic (BIO DE-ÖKO-037)
Product type:
Type of Wine:
White wine
Wine colour:
White
Taste:
Occasion and theme:
balcony/patio , barbecue
Wine acidity in g/l:
5,6
Residual sugar in g/l:
1,1
Country:
Austria
Cultivation area:
Steiermark (AT)
Grape Variety:
Maturation:
stainless steel tank
Finishing details:
stainless steel tank
Quality Classification & Rating:
DAC Districtus Austriae Controllatus
Aroma:
Holunderblüte , toasted wood , Lemon , smoky
Mouthfeel/ Texture:
silky
Style:
elegant
Optimal serving temperature in °C:
8 - 10
Food Pairing:
bright, hearty dishes , spicy food
Suitable wine glas:
White wine glass
Bottle size in l:
0,75
storage capacity in years from the vintage year:
3
Alcohol % ABV:
13
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Weingut Winkler-Hermaden - Kapfenstein 106 - 8353 Kapfenstein - Österreich
Item.-nr:
75221-AT-WW-SB-0271-19
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