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More information about Rosé alkoholfrei - Carl Jung
The non-alcoholic rosé non-alcoholic from the wine-growing region the Rheingau presents itself in the glass in brilliantly shimmering rosé. The Rosé non-alcoholic can be rightly described as particularly fruity and velvety, as it was vinified with a wonderfully sweet flavor profile. Light-footed and multi-faceted, this crisp rosé wine presents itself on the palate. The finish is also accompanied by mineral hints of the soils dominated by clay and loess.
Vinification of the Carl Jung Rosé non-alcoholic
In the Rheingau, the vines that produce the grapes for this wine grow on soils of loam and loess. After the grape harvest, the grapes reach the winery by the fastest route. Here they are selected and carefully broken up. Fermentation then takes place in the cellar at controlled temperatures. At the end, this wine is carefully dealcoholized.
Food recommendation for Carl Jung Rosé non-alcoholic
This rosé wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to roasted trout with ginger pear, omelet with salmon and fennel or spaghetti with yogurt-mint pesto.
Contents and nutritional values
- non-alcoholic wine, sucrose, carbonic acid, preservative sulfur dioxide
- Caloric value: 81.3 kJ / 19.4 kcal
- Fat: 0 g
- - thereof saturated fatty acids: 0 g
- Carbohydrates: 4,2 g
- - thereof sugar: 3,5 g
- Protein: 0 g
- Salt: <0.1 g
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