Primus Cabernet Sauvignon from Veramonte is a pure red wine from Chile, vinified from the Cabernet Sauvignon grape variety (100%).
In the glass, this red wine appears in a beautiful ruby red with purple reflections. The bouquet reveals vibrant aromas of berry fruit - starting with currant, blueberry and blackberry. This is accompanied by notes of dried black cherries and a fine hint of vanilla.The palate shows a smooth and silky texture. The finish is wonderfully long and is accompanied by fine tannins.
Vinification of Primus Cabernet Sauvignon
The grapes for this red wine come from the region of Maipo Valley and Central Valley and are carefully picked by hand.
After mash fermentation, this Chilean red wine is aged for 12 months in French oak barrels.
Food recommendation for the Veramonte Primus Cabernet Sauvignon
Enjoy the dry red wine from Chile with roast beef with sausage, lamb mint in olive coat with beans or with hard cheeses, such as pecorino.
Awards for the Primus Veramonte Cabernet Sauvignon
James Suckling: 92 points for 2014
|Type of Wine:||Red wine|
|Wine acidity in g/l:||4,7|
|Residual sugar in g/l:||2,2|
|Region:||Valle Central (CL)|
|Sub region:||Valle del Maipo (CL)|
|Occasion & Theme:||perfect for an evening in front of the chimney , Gift for customers , Romantic Dinner , Father's Day , winter wine|
|Location:||Valle de Colchagua|
|Ageing in:||large wood|
|Grape Variety:||Cabernet Sauvignon|
|Awards:||James Suckling - 92 Punkte|
|Duration of maturation (in Months):||12|
|Aromas & Palate Notes:||berry fruit , stone fruits , dried fruits , spicy|
|Optimal serving temperature in °C:||15 - 18|
|Style:||New World , classic|
|Food Pairing:||dark food , spicy food|
|Glass Recommendation:||Bordeaux Glass|
|Bottle Design & Features:||Bordeaux Style , artistic|
|Bottle size in L:||0,75|
|Alcohol % ABV:||13,5|
|Allergens & Misc. Ingredients:||contains sulfites and sulfur dioxide|
|Distributor:||Weinkontor Freund GmbH - DE-ÖKO-001 - Nienkamp 17 - 33829 Borgholzhausen - Deutschland|