Pedra Forca DO 2016 - Cuevas de Arom
- Dieser Rotwein aus besten Trauben ergänzt perfekt Gerichte wie pikanten Curry mit Lamm oder Rucola-Penne
- Seine Herkunft aus Aragonien macht diesen Wein zu einem typischen Vertreter der Weine aus einem Warmklima-Anbaugebiet
- Dieser spanische Rotwein eignet sich perfekt als stimmiger Balkonwein (Terrasse geht auch!)
Pedra Forca DO 2016 - Cuevas de Arom
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The Pedra Forca of Cuevas de Arom comes from the D.O. Campo de Borja cultivation area. Here the Garnacha Tinta (60%) and Syrah (40%) grape varieties meet for a wonderful Spanish red wine cuvée.
A dark ruby red shimmers in the glass with cherry-red reflections. The appealing bouquet immediately reveals expressive aromas of red berries (raspberry, strawberry and red currant) paired with lively floral notes. On the palate, this Spanish red wine is refreshingly lively with a juicy body and once again shows the berry variety of aromas. The finale is pleasantly long and is accented by floral nuances.
Vinification of Cuevas de Arom Pedra Forca
The grapes for this red wine grow on 25-year-old vines in a northern location. The harvested material is carefully read by hand and immediately taken to the wine cellar. There, the grapes are selected, gently pressed and the resulting mash fermented at a controlled temperature in the cement tank. Below this, this red wine rests for a while before it is lightly filtered and poured onto the bottle.
Food recommendation for the Pedra Forca by Cuevas de Arom
Enjoy this dry red wine from Spain slightly chilled for cozy barbecues with the family and friends.
- More products from Cuevas de Arom
| Product type: | Wine |
| Type of Wine: | Red wine |
| Wine colour: | Red |
| Taste: | dry |
| Vintage: | 2016 |
| Wine acidity in g/l: | 5,3 |
| Residual sugar in g/l: | 1,8 |
| Country: | Spain |
| Region: | Aragonien (ES) |
| Sub region: | Campo de Borja DO (ES) |
| Occasion & Theme: | balcony/patio , Gift for good friends , barbecue , Cooking with Friends |
| Ageing in: | concrete vat |
| Grape Variety: | Garnacha , Shiraz |
| Quality Classification & Rating: | D.O. Denominación de Origen |
| Organic, vegan, etc.: | vegan |
| Soil: | Lime |
| Harvest: | Handpicked |
| Maturation: | Concrete Wine Tank |
| Aromas & Palate Notes: | Blackberry , black currant , Violets , Plum |
| Mouthfeel/ Texture: | velvety |
| Finish: | long |
| Optimal serving temperature in °C: | 15 - 18 |
| Style: | Old World , Warm Climate Winegrowing Region , modern , youthful |
| Food Pairing: | bright, hearty dishes , spicy food |
| Glass Recommendation: | Bordeaux Glass |
| Bottle Design & Features: | Burgundy Style , modern |
| Bottle size in L: | 0,75 |
| Shutter type: | Cork |
| Alcohol % ABV: | 14,0 |
| Allergens & Misc. Ingredients: | contains sulfites and sulfur dioxide |
| Distributor: | Cuevas de Arom - Ma Zambrano 31 Torre Oeste Planta 13 - 50018 Zaragoza (Aragonien) - Spanien |
