Nero Di Troia Puglia IGT - Mezzogiorno

The organically produced Nero Di Troia Puglia from Mezzogiorno flows into the glass with a bright purple-red color. The nose of this red wine from Puglia impresses with aromas of raspberry, blackcurrant and redcurrant. Its fruity character is what makes this wine so special.

The Mezzogiorno Nero Di Troia Puglia is pleasantly dry. This red wine is never coarse or austere, but round and smooth. This silky red wine is balanced and multi-layered on the palate. The fruit acidity of the Nero Di Troia Puglia is remarkably rounded, making this wine wonderfully smooth. The finish of this youthful red wine from the wine-growing region of Apulia impresses with a beautiful aftertaste.

Vinification of the Mezzogiorno Nero Di Troia Puglia

The balanced Nero Di Troia Puglia from Italy is a single-varietal wine, organically vinified from the Nero d'Avola grape variety. After the grape harvest, the grapes are quickly transported to the winery. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. At the end of this process, the Nero Di Troia Puglia can continue to harmonize on the fine lees for a few months.

Dining recommendations for the Nero Di Troia Puglia from Mezzogiorno

This organic red wine from Italy is best enjoyed at a temperature of 15 - 18°C with lamb stew with chickpeas and dried figs, goose breast with gingery red cabbage and marjoram or duck breast with sugar snap peas.