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Moro Cannonou di Sardegna DOC - Cantina Mesa
black currant, Violets, Raspberry and Mint / Lemon balm

Moro Cannonou di Sardegna DOC - Cantina Mesa

Red wine Italy Italy Sardinien (IT) Cannonau di Sardegna DOC (IT)
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Moro Cannonou di Sardegna DOC - Cantina Mesa

More information about Moro Cannonou di Sardegna DOC - Cantina Mesa

In the glass, the Moro Cannonou di Sardegna from Cantina Mesa offers a dense ruby red color. If you give it a little air in the wine glass by swirling, this red wine reveals a high density and fullness, which can be seen in the stained glass windows at the edge of the glass. The first nose of Moro Cannonou di Sardegna is flattering with nuances of violets, blackcurrants and raspberries. The fruity components of the bouquet are joined by notes of barrel ageing such as mint/melissa.

On the palate, the texture of this powerful red wine is wonderfully velvety. The finish of this youthful wine from the wine-growing region of Sardinia is impressive with its considerable length. There are again hints of raspberry and blackcurrant. Mineral notes from the clay-dominated soil are added to the finish.

Vinification of the Cantina Mesa Moro Cannonou di Sardegna

This wine clearly focuses on one grape variety, namely Cannonau. Only the best grapes were used for this exceptionally powerful single-varietal wine from Cantina Mesa. The grapes grow under optimal conditions in Sardinia. Here, the vines dig their roots deep into clay soils. The Moro Cannonou di Sardegna is an Old World wine in the best sense of the word, as this Italian wine exudes an extraordinary European charm that clearly underlines the success of wines from the Old World. After the grape harvest, the grapes are transported to the winery as quickly as possible. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks and small wooden barrels at controlled temperatures. At the end of fermentation, the Moro Cannonou di Sardegna is allowed to harmonize further on the fine lees for 11 months. Ageing in wooden barrels is followed by considerable maturation in the bottle, which makes this red wine even more complex.

Dining recommendations for the Moro Cannonou di Sardegna from Cantina Mesa

Ideally, enjoy this red wine from Italy at 15 - 18°C as an accompaniment to boeuf bourguignon, Thai cucumber salad or red onions stuffed with couscous and apricots.

Hard facts

Product type:
Type of Wine:
Red wine
Wine colour:
Occasion and theme:
perfect for an evening in front of the chimney , Romantic Dinner , winter wine
Cultivation area:
Sardinien (IT)
Sub region:
Cannonau di Sardegna DOC (IT)
Grape Variety:
stainless steel tank , small barrel
Finishing details:
stainless steel tank , Tonneau 900 l , bottle-aged
Maturation time in mon.:
Quality Classification & Rating:
DOC Denominazione di origine controllata
Soils & Special layers:
black currant , Violets , Mint / Lemon balm , Raspberry
Mouthfeel/ Texture:
Reverberation / Finale:
Old World , classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , spicy food
Suitable wine glas:
Red wine glass
Bottle size in l:
Bottle Design & Features:
Alcohol % ABV:
Allergens and ingredients:
contains sulfites and sulfur dioxide
Cantine Mesa - Località Su Baroni - 09010 Sant'Anna Arresi (CI) - Italien