Fantini Montepulciano d 'Abruzzo by Farnese Vini from the Italian wine region Abruzzo is a grape varietal, uncomplicated and youthful red wine.
In the glass, this wine shines in a beautiful ruby red with garnet red reflections. The intense bouquet flatters the nose with the strong aromas of wild berries - raspberries, blackberries and subtle hints of strawberries reveal themselves. This balanced red wine is full-bodied on the palate, light tannins lead into a pleasant finish.
Vinification of Fantini Vini Montepulciano Magnum
After harvesting and destemming, the grapes were gently pressed. The maceration and fermentation were completed within 15 days in stainless steel tanks.
Food recommendation for the Magnum Farnese Vini Montepulciano Fantini
Enjoy this dry red wine from Italy with all kinds of dishes of Italian cuisine, spicy salami specialities or even mature cheeses.
Awards for the Farnese Vini Fantini Montepulciano
- Mundus Vini: silver for 2016
- Mundus Vini: gold for 2015
- AWC Vienna International Wine Challenge: Silver for 2014
- Berlin Wine Trophy: Gold for 2014
|Type of Wine:||Red wine|
|Sub region:||Montepulciano d'Abruzzo DOC (IT)|
|Occasion & Theme:||banquet wine/ bulk wine , Snack , family event , wedding , Party|
|Ageing in:||stainless steel tank|
|Quality Classification & Rating:||DOC Denominazione di origine controllata|
|Maturation:||stainless steel tank|
|Aromas & Palate Notes:||berry fruit|
|Optimal serving temperature in °C:||15 - 18|
|Style:||Old World , youthful|
|Food Pairing:||dark food , bright, hearty dishes|
|Glass Recommendation:||Bordeaux Glass|
|Bottle Design & Features:||Bordeaux Style , modern|
|Bottle size in L:||1,5 Magnum|
|Alcohol % ABV:||12,5|
|Allergens & Misc. Ingredients:||contains egg or egg white , contains sulfites and sulfur dioxide|
|Distributor:||Farnese Vini - Via Civiltà del Lavoro - 66026 Ortona CH - Italien|