♥ 19 365 wines and counting, just for you! ♥
Personal advice!
Secure packaging!
Reliable Shipping!
Master Zensus Rotwein - Weingut Studier
vegan vegan
Bilberry and Blackberry jelly

Master Zensus Rotwein - Weingut Studier

Buy 12, save 4%!
If you buy 12 of the products of this action, you will receive a discount of 4% .

This action runs until 31.12.2030 23:59.

Vintage

9999
2019
Product only available in sets of 6.
6 6
The maximum order quantity has been reached, order quantity was automatically adjusted.
Minimum order quantity has not been reached, order quantity is adjusted automatically.
The scale is invalid and will be adjusted automatically.
6
12
4
24
Unit price: 16.76 *
Master Zensus Rotwein - Weingut Studier
Personal!
Personal!
Personal!
Secure
packaging!
Personal!
Reliable!

More information about Master Zensus Rotwein - Weingut Studier

The Master Zensus red wine from Weingut Studier in the Palatinate offers a bright, ruby red color in the swirled glass. When swirling the glass, one can perceive a perfect balance in this red wine, because it stands out on the walls of the glass neither watery nor syrupy or liqueur-like. The bouquet of this red wine from the Palatinate is convincing with nuances of blackberry jelly. It is precisely its fruity nature that makes this wine so special.

On the tongue, this balanced red wine is characterized by an incredibly velvety texture. Due to its present fruit acidity, the Master Zensus red wine is wonderfully fresh and lively on the palate. The final of this youthful red wine from the wine-growing region of the Palatinate finally thrilled with beautiful reverberation. The finish is also accompanied by mineral hints of the soils dominated by loess and clay.

Vinification of the Master Census red wine from Winery Studier

The basis for the first-class and wonderfully balanced cuvée Master Zensus red wine from Weingut Studier are Cabernet Sauvignon and Sangiovese grapes. The grapes grow under optimal conditions in the Palatinate region. Here, the vines dig their roots deep into soils of loam and loess. After the hand harvest, the grapes reach the winery by the fastest route. Here they are selected and carefully broken up. Fermentation follows in small wood at controlled temperatures. Fermentation is followed by 12 months of aging in oak barriques.

Food recommendation for the Winery Studier Master Census Red Wine

Experience this vegan red wine from Germany best tempered at 15 - 18°C as a companion to lamb stew with chickpeas and dried figs, roasted calf's liver with apples, onions and balsamic vinegar sauce or veal boiled beef with beans and tomatoes.

Hard facts

Product type:
Type of Wine:
Red wine
Wine colour:
Red
Taste:
Occasion and theme:
Christmas
Wine acidity in g/l:
6,1
Residual sugar (approx.) in g/l:
11,3
Country:
Germany
Cultivation area:
Palatinate
Cuvée:
Varietal blend
Maturation:
small barrel
Finishing details:
Barrique 225 l
Maturation time in mon.:
12
Quality Classification & Rating:
Q.b.A. Qualitätswein bestimmter Anbaugebiete
Organic, vegan, alcohol-free, etc.:
Soils & Special layers:
loess , Loam
Aroma:
Bilberry , Blackberry jelly
Mouthfeel/ Texture:
velvety
Style:
modern
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food
Bottle size in l:
0,75
Bottle Design & Features:
Burgundy Style
Closure:
Cork
Alcohol % ABV:
13.5
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Weingut Studier - Fließstraße 34-36 - 67158 Ellerstadt - Deutschland
Item.-nr:
74702-DE-RW-BL-0065-18.1
UP UP
UP