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This product is available for purchase in sets of 6 units.
The Marani Bianco Veronese by Sartori di Verona from Veneto reveals a bright platinum yellow colour in the glass. On the nose, this Sartori di Verona white wine reveals all kinds of blackcurrants, blueberries, blackberries and mulberries.
The Sartori di Verona Marani Bianco Veronese inspires with its elegant dry taste. It was bottled with only 6.8 grams of residual sugar. This is a genuine quality wine, which clearly stands out from simpler qualities and so this Italian naturally enchants with the finest balance in all dryness. Taste does not necessarily require a lot of residual sugar. This creamy white wine presents itself balanced and complex on the palate. With its concise fruit acidity, the Marani Bianco Veronese is exceptionally fresh and lively on the palate. The finale of this white wine from the Veneto wine growing region finally captivates with a remarkable aftertaste. The finish is also accompanied by mineral facets of the soils dominated by limestone.
Vinification of the Sartori di Verona Marani Bianco Veronese
This balanced white wine from Italy is made from the Garganega grape variety. In Veneto, the vines that produce the grapes for this wine grow on limestone soils. After the harvest, the grapes are taken to the press house by the quickest route. Here they are sorted and carefully broken up. This is followed by fermentation in stainless steel tanks and large wood at controlled temperatures. Once fermentation is complete, the Marani Bianco Veronese is aged for another 3 months in oak barrels.
Food recommendation for the Marani Bianco Veronese from Sartori di Verona
Enjoy this white wine from Italy best moderately chilled at 11 - 13°C as an accompaniment to chickpea curry, cabbage roulades or potato pancakes with salmon.
|Style of Wine:||White Wine|
|Type of Wine:||Still Wine|
|Wine acidity in g/l:||5,2|
|Residual sugar in g/l:||6,8|
|Occasion & Theme:||balcony/patio , barbecue , party , summer-wine|
|Ageing in:||stainless steel tank , large wood|
|Quality Classification & Rating:||IGT Indicazione Geografica Tipica|
|Maturation:||Half piece barrel 600 l|
|Duration of maturation (in Months):||3|
|Aromas & Palate Notes:||berry fruit , Caramelised|
|Optimal serving temperature in °C:||11 - 13|
|Food Pairing:||bright, hearty dishes|
|Glass Recommendation:||White Wine Glass|
|Bottle Design & Features:||Burgundy Style|
|Bottle size in L:||0.75|
|storage capacity in years from the vintage year:||4|
|Alcohol % ABV:||13.5|
|Allergens & Misc. Ingredients:||contains sulfites and sulfur dioxide|
|Distributor:||Casa Vinicola Sartori Spa - Via Casette 4 - 37024 S.Maria - Negrar in Valpolicella - Italien|