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Magmatit Spätburgunder Kaiserstuhl STEIN - Abril
Sour cherry, Prune, Plum and Black pepper
  • Dieser sortenreine Rotwein harmoniert hervorragend mit Kabeljau mit Gurken-Senf-Gemüse oder Zitronen-Chili-Hühnchen mit Bulgur
  • Dem Genießer zeigt sich dieser Wein aus Baden außerordentlich komplex
  • Ein balancierter Rotwein, erstklassig unter anderem zum Vatertag / Herrentag oder zum Kaminabend

Magmatit Spätburgunder Kaiserstuhl STEIN - Abril

Vintage

9999
2021
2022
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Unit price: 18.98 *
Magmatit Spätburgunder Kaiserstuhl STEIN - Abril
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More information about Magmatit Spätburgunder Kaiserstuhl STEIN - Abril

The barrel-aged Magmatit Pinot Noir Kaiserstuhl STEIN from the Baden winegrowing region reveals itself in the glass in bright light red. After the first swirl, one can perceive a first-class balance in this red wine, as it stands out on the walls of the glass neither watery nor syrupy or liqueur-like. Poured into a red wine glass, this red wine from Germany offers wonderfully complex aromas of prune, sour cherry and plum, rounded out by black pepper contributed by the barrel aging.

This red wine from Abril is just right for wine lovers who like their wine dry. The Magmatit Pinot Noir Kaiserstuhl STEIN already comes very close to this, it was vinified with just 1 gram of residual sugar. On the tongue, this balanced red wine is characterized by an incredibly velvety texture. Due to the balanced fruit acidity, the Magmatit Pinot Noir Kaiserstuhl STEIN flatters with a pleasing mouthfeel, without lacking freshness. The final of this youthful red wine from the wine-growing region of Baden finally convinces with a beautiful reverberation.

Vinification of the Magmatit Pinot Noir Kaiserstuhl STEIN by Abril

The basis for the balanced Magmatit Spätburgunder Kaiserstuhl STEIN from Germany are grapes from the grape variety Spätburgunder. After the hand harvest, the grapes are quickly taken to the press house. Here they are sorted and carefully ground. Fermentation follows in large wood at controlled temperatures. Vinification is followed by aging for several months in oak barrels.

Food recommendation for the Magmatit Pinot Noir Kaiserstuhl STEIN by Abril

Experience this organic red wine from Germany best tempered at 15 - 18°C as a companion to Thai cucumber salad, veal and onion casserole or lemon chili chicken with bulgur.

Hard facts

Organic & Biodynamic:
organic (BIO DE-ÖKO-039)
Product type:
Type of Wine:
Red wine
Wine colour:
Red
Taste:
Occasion and theme:
perfect for an evening in front of the chimney , Father's Day
Wine acidity in g/l:
5,4
Residual sugar (approx.) in g/l:
1,0
Country:
Germany
Cultivation area:
Baden (DE)
Grape Variety:
Maturation:
large wood
Quality Classification & Rating:
Q.b.A. Qualitätswein bestimmter Anbaugebiete
Aroma:
Sour cherry , Prune , Plum , Black pepper
Mouthfeel/ Texture:
velvety
Style:
complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
bright, hearty dishes , spicy food
Suitable wine glas:
Red wine glass
Bottle size in l:
0,75
storage capacity in years from the vintage year:
4
Alcohol % ABV:
13.9
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Weingut Abril - Am Enselberg 1 - 79235 Vogtsburg im Kaiserstuhl
Item.-nr:
75221-DE-RW-PN-0320-19
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