More information about Lambrusco Grasparossa di Castelvetro Amabile Frizzante DOC - Villa di Corlo
This single-varietal Italian wine shows wonderfully expressive notes of blackcurrants, plums, blueberries and blackberries in the glass. There are also hints of other fruits.
This dry Lambrusco from Villa di Corlo is for people who prefer to drink it bone dry. The finish of this Lambrusco from the Emilia-Romagna wine-growing region, more precisely from Lambrusco Grasparossa di Castelvetro DOC, is impressive with a remarkable aftertaste. The finish is also accompanied by mineral notes from the clay and limestone-dominated soils.
Vinification of Lambrusco Grasparossa di Castelvetro Amabile Frizzante from Villa di Corlo
The elegant Lambrusco Grasparossa di Castelvetro Amabile Frizzante from Italy is a single-varietal wine made from the Lambrusco grape variety. In Emilia-Romagna, the vines that produce the grapes for this wine grow on soils of loam, limestone, clay and marl. The grapes for the Lambrusco Grasparossa di Castelvetro Amabile Frizzante are harvested exclusively by hand at optimum ripeness, without the help of coarse and less selective harvesters.
Dining recommendations for the Lambrusco Grasparossa di Castelvetro Amabile Frizzante from Villa di Corlo
This Italian red wine|pearl wine is best enjoyed well chilled at 8 - 10°C. It goes perfectly with leek tortilla, chickpea curry or banana trifle by the glass.
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