Blackberry, Raspberry and red currant

Lambrusco Rosato Emilia IGT - Cantine Riunite

Semi-sparkling wine Lambrusco Italy Italy Emilia-Romagna (IT)
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Lambrusco Rosato Emilia IGT - Cantine Riunite
The maximum order quantity has been reached, order quantity is automatically adjusted.
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6
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18

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Lambrusco Rosato Emilia IGT - Cantine Riunite
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Der Lambrusco Emilia Rosato von Cantine Riunite zeigt sich in einem himbeerfarbenen Ton im Glas und entfaltet die köstlichen Aromen reifer Beerenfrüchte. Im Vordergrund sind dabei saftige Himbeeren zu erkennen.

Dieser Lambrusco ist am Gaumen aromatisch und fruchtig mit vielen Tanninen, welche durch die Restsüße dieses Frizzante harmonisch abgerundet werden.

Speiseempfehlung für den Cantine Riunite Lambrusco Emilia Rosato

Genießen Sie diesen süßen Lambrusco zu Pasta und Pizza, Vorspeisen, Thunfisch oder Carpaccio.

PROFILE
Product type: Wine
Type of Wine: Semi-sparkling wine
Style of Wine: Lambrusco
Wine colour: Rosé
Taste: medium sweet
Occasion & Theme: balcony/patio , family event , to enjoy during the week , Cooking with Friends
Vintage: NV
Wine acidity in g/l: 6,2
Residual sugar in g/l: 50,0
Country: Italy
Region: Emilia-Romagna (IT)
Grape Variety: Lambrusco
Cuvée: sortenrein
Ageing in: stainless steel tank
Maturation: stainless steel tank
Quality Classification & Rating: IGT Indicazione Geografica Tipica
Aromas & Palate Notes: Blackberry , Raspberry , red currant
Finish: medium
Optimal serving temperature in °C: 8 - 10
Food Pairing: bright, hearty dishes , spicy food
Glass Recommendation: Weißweinglas
Bottle size in L: 0,75
Bottle Design & Features: Burgundy Style , classic
Shutter type: Stelvin Screw Cap
Alcohol % ABV: 7,5
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Distributor: Cantine Riunite & CIV S.C.Agr. - Via Brodolini 24 - 42040 Campegine - Italien
Item.-nr: 70007-IT-RO-LA-001
reviews
Einfach lecker !

ein toller Lambrusco, geschmacklich mit einem Roten nicht zu vergleichen, viel süffiger. In netter Rund sind da schnell ein paar Flaschen weg ! :-)

| Nov 17, 2020
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