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The Kallista cuvée is made exclusively in good years from Cabernet Sauvignon, Merlot and Cabernet Franc. The Kallista by Vriesenhof reveals a juicy-soft fruit after all kinds of dark berries, some plum and cherry as well as spicy nuances of cask ageing. This wonderfully concentrated red wine from South Africa harmonizes particularly with spicy roasted duck, braised lamb and ripe hard cheese.
Vriesenhof

Kallista 2017 - Vriesenhof

Red wine South Africa Coastal Region (ZA)
black currant
Vriesenhof

Kallista 2017 - Vriesenhof

Red wine South Africa Coastal Region (ZA)
24.95 €
0.75 l (33.27€ * / 1 l)

Prices incl. VAT, excl. shipping costs

Item.-nr: 70011-ZA-RW-BL-010-05
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Delivery time appr. 4-6 workdays

Any questions about this product?
The maximum order quantity has been reached, order quantity is automatically adjusted.
Minimum order quantity has not been reached, order quantity is adjusted automatically.
The scale is invalid and will be adjusted automatically.
6
12
18

Prices incl. VAT, excl. shipping costs

0.75 Liter (33.27€ * / 1 Liter)

Delivery time appr. 4-6 workdays

Any questions about this product?
The maximum order quantity has been reached, order quantity is automatically adjusted.
Minimum order quantity has not been reached, order quantity is adjusted automatically.
The scale is invalid and will be adjusted automatically.
6
12
18

Prices incl. VAT, excl. shipping costs

0.75 Liter (33.27€ * / 1 Liter)

Delivery time appr. 4-6 workdays

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Kallista 2017 - Vriesenhof
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24.95 €
0.75 l (33.27€ * / 1 l)

Prices incl. VAT, excl. shipping costs

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The Kallista cuvée is made exclusively in good years from Cabernet Sauvignon, Merlot and Cabernet Franc. The Kallista by Vriesenhof reveals a juicy-soft fruit after all kinds of dark berries, some plum and cherry as well as spicy nuances of cask ageing. This wonderfully concentrated red wine from South Africa harmonizes particularly with spicy roasted duck, braised lamb and ripe hard cheese.

PROFILE
Product type: Wine
Type of Wine: Red wine
Wine colour: Red
Taste: dry
Vintage: 2017
Residual sugar in g/l: 1,3
Country: South Africa
Region: Coastal Region (ZA)
Aromas & Palate Notes: black currant
Optimal serving temperature in °C: 15 - 18
Bottle size in L: 0,75
storage capacity in years from the vintage year: 6
Alcohol % ABV: 14,5
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Distributor: Wein Service Bonn GmbH - DE-ÖKO-005 - Königswinterer Str. 552 - 53227 Bonn - Deutschland
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