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Il Passo Verde Nero d'Avola 2019 - Vigneti Zabu

Red wine Italy Sizilien (IT) Terre Siciliane IGT (IT)
8.98 €
0.75 l (11.97€ * / 1 l)

Prices incl. VAT, excl. shipping costs

70336-IT-RW-NA-002-14
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Il Passo Verde Nero d'Avola 2019 - Vigneti Zabu
8.98 €
0.75 l (11.97€ * / 1 l)

Prices incl. VAT, excl. shipping costs

more information

Il Passo Verde Nero d 'Avola by Vigneti Zabu is a grape varietal, full-bodied and harmonious red wine from the Italian wine region of Sicily. 

In the glass, this organic wine shimmers in a deep ruby red with violet shades. The complex bouquet offers expressive aromas of juicy cherries, ripe blueberries, floral notes of violet as well as spicy nuances, some eucalyptus and a very subtle oak note. This Italian red wine with its full-bodied body skilfully takes the palate. The fruity and spicy aromas harmonize wonderfully with the balanced structure. The final comes with an impressive length. 

Vinification of the Vigneti Zabu Verde Nero d 'Avola Il Passo

Only the best organic grapes (Nero d 'Avola) are used for this red wine. Once the harvested material has arrived in the Vigneti Zabu wine cellar, the mash is first fermented in the stainless steel tank and remains on the berry bowls for a long time. Thus, further color pigments and aromas are extracted. This red wine also undergoes malolactic fermentation. The expansion is carried out for 6 months at 50% in barriques and 50% in concrete tanks. 

Food recommendation for the Nero d 'Avola Verde Il Passo Vigneti Zabu

Enjoy this dry organic red wine from Italy with rolled beef roasts with savoury side dishes, wild boar bottle with spaetzle or with medium-ripened cheeses. 

PROFILE
Product type: Wine
Type of Wine: Red wine
Wine colour: Red
Wine acidity in g/l: 4,5
Residual sugar in g/l: 4,7
Sweetness: dry
Country: Italy
Region: Sizilien (IT)
Sub region: Terre Siciliane IGT (IT)
Occasion & Theme: Gift for good friends , barbecue , typical national evening , Cooking with Friends , Romantic Dinner
Ageing in: concrete vat , small barrel
Grape Variety: Nero d´Avola
Vintage: 2019
Quality Classification & Rating: IGT Indicazione Geografica Tipica
Organic, vegan, etc.: bio (BIO DE-ÖKO-037)
Maturation: Barrique 225 l , Concrete Wine Tank
Duration of maturation (in Months): 6
Aromas & Palate Notes: berry fruit , stone fruits , floral , vegetable / vegetal , spicy , dřevité
Mouthfeel/ Texture: dense
Finish: long
Optimal serving temperature in °C: 15 - 18
Style: Old World , modern
Food Pairing: dark food , bright, hearty dishes
Glass Recommendation: Red Wine Glass
Bottle Design & Features: Bordeaux Style , reduces
Bottle size in L: 0,75
Shutter type: Cork
Alcohol % ABV: 13,0
Allergens & Misc. Ingredients: contains sulfites and sulfur dioxide
Distributor: Farnese Vini - Via Civiltà del Lavoro - 66026 Ortona CH - Italien
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