Grand Vin Pomerol AOC 1,5 l Magnum - Gombaude Guillot

With the Gombaude Guillot Grand Vin Pomerol 1.5 l Magnum comes a first-class red wine in the glass. In this it reveals a wonderfully dense purple color. Held at a slight angle, the red wine glass reveals a charming garnet red hue at the rims. After the initial swirl, this red wine reveals a high viscosity, evident in strong church windows at the rim of the glass. This French cuvée shows wonderfully expressive notes of violets and blackberries in the glass. These are joined by hints of mineral and licorice.

The Gombaude Guillot Grand Vin Pomerol 1.5 l Magnum presents itself to the wine connoisseur pleasantly dry. This red wine is never coarse or meager, but round and smooth. On the tongue, this powerful red wine is characterized by an incredibly dense texture. The final of this mature red wine from the wine-growing region of Bordeaux, more precisely from Pomerol, finally captivates with extraordinary reverberation.

Vinification of the Gombaude Guillot Grand Vin Pomerol 1.5 l Magnum

This powerful red wine from France is made from the grape varieties Cabernet Sauvignon and Merlot. Of course, the Grand Vin Pomerol 1.5 l Magnum is also determined by climatic and stylistic factors Pomerol. This French wine can literally be called an Old World wine, which presents itself exceptionally impressive. After the hand harvest, the grapes immediately enter the press house. Here they are selected and carefully crushed. This is followed by fermentation in small wood at controlled temperatures. After the completion of fermentation, the powerful Grand Vin Pomerol 1.5 l Magnum is aged for several months in French oak barrels.

Food recommendation for the Gombaude Guillot Grand Vin Pomerol 1,5 l Magnum

Experience this red wine from France ideally tempered at 15 - 18 ° C as a companion to duck breast with sugar snap peas, vegetable couscous with beef meatballs or lamb stew with chickpeas and dried figs.

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