Gavi DOCG - Tenuta Del Melo

In the glass, the organically produced Gavi from Tenuta Del Melo presents a bright platinum yellow color. Poured into a white wine glass, this white wine from Italy reveals wonderfully elegant aromas of lemon, acacia and ripe apple, rounded off by other fruity nuances.

On the palate, the Gavi from Tenuta Del Melo starts off wonderfully dry, grippy and aromatic. There is dry and really dry. This white wine belongs to the latter, as it was bottled with just 1 g of residual sugar. The texture of this balanced white wine is wonderfully silky on the palate. The Gavi reveals itself to be exceptionally fresh and lively on the palate thanks to its concise fruit acidity. The finish of this youthful white wine from the Piedmont wine-growing region, Gavi DOCG to be precise, is captivating with a beautiful aftertaste.

Vinification of the Tenuta Del Melo Gavi

The balanced Gavi from Italy is a single-varietal wine made organically from the Cortese grape variety. After manual harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. The fermentation is followed by maturation on the fine lees for several months before the wine is finally bottled.

Recommendation for Tenuta Del Melo Gavi

This organic white wine from Italy is best enjoyed moderately chilled at 11 - 13°C with pasta with sausage dumplings, fruity endive salad or wok vegetables with fish.