More information about Fira Rosso Veneto IGT - Sartori di Verona
The Fira Rosso Veneto from the Veneto wine-growing region reveals itself in the glass in a dense purple red. In the glass, this red wine from Sartori di Verona presents aromas of blackberries, sour cherries and plums, complemented by black pepper. This wine impresses with its elegantly dry taste. It was bottled with exceptionally little residual sugar. As you would expect from a wine in the high quality wine range, this Italian naturally delights with the finest balance despite its dryness. Excellent taste does not necessarily require a lot of sugar. The texture of this powerful red wine is wonderfully creamy on the palate. On the finish, this youthful red wine from the Veneto wine-growing region finally delights with good length. Once again, there are hints of plum and blackberry.
Vinification of the Fira Rosso Veneto from Sartori di Verona
The starting point for the first-class and wonderfully powerful Fira Rosso Veneto cuvée from Sartori di Verona is Cabernet Sauvignon, Corvina, Merlot and Molinara grapes. After the grape harvest, the grapes are quickly taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Fira Rosso Veneto can continue to harmonize on the fine lees for a few months.
Recommendation for Fira Rosso Veneto from Sartori di Verona
This Italian red wine is best enjoyed at a temperature of 15 - 18°C. It is the perfect accompaniment to vegetable couscous with beef rissoles, roast veal liver with apples, onions and balsamic vinegar sauce or braised chicken in red wine.