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The Ruby Port of Ferreira reveals itself with an intense and well defined carmine red colour in the glass. The expressive aromas of ripe fruit are matched by the maturation in wooden barrels. Rich and heavy, it is nevertheless characterised by a fine balance between its tannic structure and sweetness. The Ferreira Ruby Port has an attractive, fine and long finish.
Vinification of the Ruby Port of Porto Ferreira
Due to the enormous exposure to the sun on the terraces of the Douro valley slopes during growth, the grapes develop great fullness, strength and ripeness, which characterise the typical character of the port wine.
Recommended food for the Ruby Port of Porto Ferreira
Whether as an aperitif or to accompany creamy cheese and chocolate desserts, this Ferreira Port is simply a good port to drink now.
|Style of Wine:||Port wine|
|Type of Wine:||Fortified Wine|
|Wine acidity in g/l:||4,4|
|Residual sugar in g/l:||100,0|
|Region:||Douro & Porto (PT)|
|Occasion & Theme:||barbecue , romantic dinner|
|Grape Variety:||Tempranillo , Tinta Barroca , Tinto Cão , Touriga Franca , Touriga Nacional , Trincadeira Preta|
|Soil & Location:||Steillage|
|Duration of maturation (in Months):||36|
|Aromas & Palate Notes:||berry fruit|
|Optimal serving temperature in °C:||15 - 18|
|Style:||Old World , classic|
|Glass Recommendation:||Dessert Wine Glass|
|Bottle Design & Features:||classic|
|Bottle size in L:||0.75|
|Alcohol % ABV:||19.5|
|Allergens & Misc. Ingredients:||Contains Sulphites and Sulphur Dioxide|
|Distributor:||Sogrape Vinhos - R.5 de Outubro 4527 - 4430-852 Avintes - Portugal|