- Dieser Rotwein aus besten Trauben ergänzt ausgezeichnet Gerichte wie pikantes Curry mit Lamm oder gefüllte Paprikaschoten
- Der Ausbau im Edelstahltank macht diesen deutschen Rotwein besonders rebsortentypisch und geradlinig
- Ein balancierter Rotwein, erstklassig unter anderem zum Kochen mit Freunden
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More information about Dornfelder lieblich - Michel Schneider
In the glass, the Dornfelder lieblich from Michel Schneider reveals a brilliant shimmering purple color. In the glass, this red wine from Michel Schneider offers aromas of blackberry jelly and blackberries, complemented by black cherry. The light-footed Michel Schneider Dornfelder lieblich shows us an incredibly fruity taste on the tongue, which is not without reason due to its residual sweet profile. On the palate, the texture of this light-footed red wine presents itself wonderfully velvety. Due to its concise fruit acidity, the Dornfelder lieblich reveals itself impressively fresh and lively on the palate. In the finish, this youthful wine from the wine-growing region of the Palatinate finally inspires with good length. Again, hints of blackberry and blackberry jelly appear.
Vinification of the Dornfelder lieblich from Michel Schneider
This red wine clearly focuses on one grape variety, and that is Dornfelder. Only first-class grape material was used for this wonderfully elegant varietal wine from Michel Schneider. After the grape harvest, the grapes reach the press house by the fastest route. Here they are sorted and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally drawn into bottles.
Food recommendation for the Dornfelder lieblich from Michel Schneider
Drink this red wine from Germany best tempered at 15 - 18°C as an accompanying wine to Thai cucumber salad, osso buco or roasted calf's liver with apples, onions and balsamic vinegar sauce.
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