Chardonnay Ried Guttenberg Leithaberg DAC - Birgit Braunstein

The powerful Chardonnay Ried Guttenberg Leithaberg DAC from Birgit Braunstein shines with a dense golden yellow in the glass. If you give it some air in the glass by swirling, this white wine reveals a high density and fullness, which is evident in clear church windows at the edge of the glass. In the glass, this white wine from Birgit Braunstein presents aromas of pineapple and brioche, complemented by mineral and smoky. The Chardonnay Ried Guttenberg Leithaberg DAC by Birgit Braunstein is a good choice for all wine drinkers who like as little residual sugar in the wine as possible. However, it never appears meager or brittle, but round and smooth. On the tongue, this powerful white wine is characterized by an incredibly velvety texture. Due to its vital fruit acidity, the Chardonnay Ried Guttenberg Leithaberg DAC presents itself impressively fresh and lively on the palate. In the finish, this youthful white wine from the wine-growing region of Burgenland finally inspires with considerable length. Once again, hints of brioche and pineapple appear.

Vinification of the Chardonnay Ried Guttenberg Leithaberg DAC by Birgit Braunstein

This white wine clearly focuses on one grape variety, namely Chardonnay. Only first-class grape material was brought in for this exceptionally powerful varietal wine from Birgit Braunstein. After harvesting, the grapes are quickly taken to the winery. Here they are selected and carefully crushed. This is followed by fermentation in small wood at controlled temperatures. After the end of fermentation, the organically produced Chardonnay Ried Guttenberg Leithaberg DAC is aged for several months in oak barriques.

Food recommendation for the Chardonnay Ried Guttenberg Leithaberg DAC by Birgit Braunstein

This Austrian white wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to cabbage roulades, leek soup or fruity endive salad.

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