Champagner Brut Rosé - Champagne Irroy

The Champagne Brut Rosé from Champagne Irroy is a finely smooth, elegant sparkling wine made from the Pinot Meunier, Pinot Noir (80%) and Chardonnay (20%) grape varieties.

In the glass, this champagne shines in a rich pink with raspberry pink (almost violet) highlights. The delicate, persistent perlage rises in lively pearl strings and forms a fine mousseux on the surface. The aromatic bouquet offers intense aromas - from red fruits (cherry and red currant) to fresh brioche, blueberry cake and strawberry jam. On the palate this French sparkling wine is wonderfully full-bodied with a smooth, medium body. Berry aromas of cassis blend with fresh notes of gooseberry and pink grapefruit. The tannins are very finely structured and accompany the long lasting finish.

Vinification of Irroy Champagne Rosé Brut

This champagne is produced from different vintages. The grape varieties (Pinot Meunier, Pinot Noir and Chardonnay) grow in twenty different vineyard sites in Champagne. The grapes are harvested when perfectly ripe and fermented traditionally in stainless steel tanks.

The second fermentation takes place in the bottle. This sparkling wine matures at least 2 years on the bottle in the deep cellars of Champagne Irroy, before they are degorged and given the finishing touches with the expedition liqueur.

Food recommendation for the Brut Champagne Irroy Rosé

Enjoy this sparkling wine from France as a stimulating aperitif or as the conclusion of a fine menu. This champagne is a real pleasure with desserts with red berries.