Castillon Côtes de Bordeaux AOC - Domaine de l'Aurage

The Castillon Côtes de Bordeaux of Domaine de l'Aurage from Bordeaux presents a dense, purple color in the glass. Swiveling the wine glass, this red wine reveals a high viscosity, which is evident in clear church windows at the edge of the glass. To the nose, this Domaine de l'Aurage red wine presents all sorts of blackberries and lilacs. As if that were not already impressive, blueberry and cassis join in due to the aging in small wooden barrels.

The Domaine de l'Aurage Castillon Côtes de Bordeaux presents itself to the wine lover wonderfully dry. This red wine is never coarse or meager, but round and smooth. This dense red wine is full-bodied and multifaceted on the palate. In the finish, this wine from the wine-growing region of Bordeaux, which can be stored well, finally inspires with considerable length. Again, hints of lilac and blackberry show.

Vinification of the Castillon Côtes de Bordeaux from Domaine de l'Aurage

The powerful Castillon Côtes de Bordeaux from France is a single varietal wine, made from the Cabernet Sauvignon grape variety. Of course, Castillon Côtes de Bordeaux is also determined by climatic and stylistic factors Cotes de Bordeaux. This Frenchman can be described as an Old World wine in the best sense of the word, which is extraordinarily impressive. After the harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. Fermentation follows in small wood at controlled temperatures. Fermentation is followed by aging for several months in French oak barrels.

Food pairing for the Castillon Côtes de Bordeaux from Domaine de l'Aurage

Drink this red wine from France ideally tempered at 15 - 18°C as an accompanying wine to goose breast with ginger-red cabbage and marjoram, ossobuco or veal boiled beef with beans and tomatoes.

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