Breakaway Pinot Blanc entalkoholisiert - Bergdolt-Reif & Nett

In the glass, the Breakaway Pinot Blanc de-alcoholized from the pen of Bergdolt-Reif & Nett offers a brilliant shimmering pale yellow color. In the glass, this white wine from Bergdolt-Reif & Nett shows aromas of lemon and green apple, complemented by green grass and lime. The Breakaway Pinot Blanc dealcoholized can rightfully be described as particularly fruit-forward and velvety, having been vinified with a wonderfully sweet flavor profile. On the tongue, this light-bodied white wine is characterized by an incredibly crisp and light texture. Due to its present fruit acidity, the Breakaway Pinot Blanc presents itself de-alcoholized on the palate fantastically fresh and lively. The final of this white wine from the wine-growing region of the Palatinate finally captivates with good reverberation.

Vinification of the Breakaway Pinot Blanc dealcoholized by Bergdolt-Reif & Nett

This elegant white wine from Germany is made from the grape variety Pinot Blanc. When perfect physiological ripeness is assured, the grapes for Breakaway Pinot Blanc dealcoholized are harvested exclusively by hand without the use of punishing and barely selective machinery. After the harvest, the grapes are immediately sent to the winery. Here they are selected and carefully broken up. This is followed by fermentation in small wood at controlled temperatures. After the end of fermentation, the light-bodied Breakaway Pinot Blanc is aged, de-alcoholized, for a few more months in 500-liter oak barrels. When the wine is finished, the Breakaway Pinot Blanc is carefully dealcoholized.

Food recommendation for the Bergdolt-Reif & Nett Breakaway Pinot Blanc dealcoholized

This German white wine is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompaniment to stir-fried vegetables with fish, spaghetti with yogurt-mint pesto or omelet with salmon and fennel.

Nutritional information

Nutritional values per 100 ml:

• Calorific value: 48 kJ / 11 kcal
• Carbohydrates: 1,8 g
• - of which sugar: 1.8 g

Contains minor amounts of fat, saturated fat, protein and salt.

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