Bonnes Mares Grand Cru AOC - Louis Jadot

The elegant Bonnes Mares Grand Cru from Louis Jadot comes into the glass with bright light red. In the glass, this red wine from Louis Jadot presents aromas of raspberries and sour cherries, complemented by leather. The Louis Jadot Bonnes Mares Grand Cru presents itself to the wine lover wonderfully dry. This red wine never shows itself coarse or meager, but round and smooth. On the palate, the texture of this balanced red wine is wonderfully dense. In the finish, this very storable wine from the wine-growing region of Burgundy finally inspires with exceptional length. Again, hints of raspberry and sour cherry appear.

Vinification of the Bonnes Mares Grand Cru from Louis Jadot

The balanced Bonnes Mares Grand Cru from France is a single varietal wine, vinified from the Pinot Noir grape variety. When the perfect physiological ripeness is assured, the grapes for Bonnes Mares Grand Cru are harvested exclusively by hand without the use of punishing and less selective machines. After the harvest, the grapes immediately enter the press house. Here they are sorted and carefully crushed. Then fermentation takes place in small wood at controlled temperatures. Fermentation is followed by aging for several months on the fine lees before the wine is finally drawn off.

Food recommendation for the Louis Jadot Bonnes Mares Grand Cru

Experience this red wine from France ideally tempered at 15 - 18°C as an accompanying wine to stuffed peppers, leek tortilla or duck breast with sugar snap peas.

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