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Sour cherry, Plum, Licorice and Vanilla

Nuela Barbera Piemonte DOC - Elio Filippino

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Nuela Barbera Piemonte DOC - Elio Filippino
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The deep red color of Elio Filippino's Barbera Piemonte Nuela resembles that of a brilliant ruby.

An expressive bouquet of ripe fruit (sour cherries, plums), complemented by slightly spicy notes, plays around the nose. On the full and balanced palate, this Italian red wine convinces with refreshing acidity, ripe fruit and well-integrated tannins. A long finish with hints of vanilla rounds out the personality perfectly. 

Food recommendation for the Filippino Barbera Piemonte Nuela

This dry red wine from Italy is excellent with the famous Piedmontese dish Bagna Caoda (warm sauce, similar to a fondue sauce), meat dishes such as Bollito Misto (boiled meat) and mature cheeses.

PROFILE
Product type:
Type of Wine:
Red wine
Wine colour:
Red
Taste:
Occasion & Theme:
Thanksgiving , barbecue , perfect for an evening in front of the chimney , Party , Romantic Dinner
Wine acidity in g/l:
5,9
Residual sugar in g/l:
2,5
Country:
Italy
Region:
Piemont (IT)
Grape Variety:
Cuvée:
sortenrein
Ageing in:
small barrel
Maturation:
Slavonian oak
Duration of maturation (in Months):
3
Quality Classification & Rating:
DOC Denominazione di origine controllata
Soil:
Lime
Harvest:
Handpicked
Aromas & Palate Notes:
Sour cherry , Licorice , Vanilla , Plum
Mouthfeel/ Texture:
dense
Finish:
long
Style:
Old World , classic
Optimal serving temperature in °C:
15 - 18
Food Pairing:
bright, hearty dishes , spicy food
Glass Recommendation:
Bordeauxglas , Rotweinglas
Bottle size in L:
0,75
Bottle Design & Features:
Burgundy Style , classic
Shutter type:
Cork
Alcohol % ABV:
13,5
Allergens & Misc. Ingredients:
contains sulfites and sulfur dioxide
Distributor:
Elio Filippino - Frazione Serra Capelli 5 - 12057 Neive (CN) - Italien
Item.-nr:
70009-IT-RW-BR-002-21
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