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More information about AS/100 Blage Champagne Brut - Le Guédard
The AS/100 Blage Champagne Brut from the pen of Le Guédard from Champagne presents a bright, light red color in the swirled glass. The bubbles of this sparkling wine shimmer in the glass immensely fine, elegant and long-lasting. When swirling the glass, one can perceive a first-class balance in this sparkling wine, as it stands out on the glass walls neither watery nor syrupy or liqueur-like. In the glass, this sparkling wine from Le Guédard displays aromas of ripe apple and apricot, complemented by mineral and almond. On the tongue, this well-balanced sparkling wine is characterized by an incredibly silky texture. Due to the balanced fruit acidity, the AS/100 Blage Champagne Brut flatters with velvety mouthfeel, without lacking freshness at the same time. In the finish, this wine from the wine-growing region of Champagne finally inspires with considerable length. Again, hints of apricot and ripe apple show.
Vinification of Le Guédard AS/100 Blage Champagne Brut
This balanced sparkling wine from France is organically vinified from Chardonnay, Pinot Meunier and Pinot Noir grapes. Following the grape harvest, the grapes are immediately brought to the winery. Here they are selected and gently pressed. Now follows the fermentation of the base wines. After the cuvée has been put together, further aging follows on the basis of classic bottle fermentation. Subsequently, the Le Guédard AS/100 Blage Champagne Brut matures for several months in the bottle and is finally disgorged.
Food recommendation for the AS/100 Blage Champagne Brut from Le Guédard
This French wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompaniment to osso buco, stuffed peppers or duck breast with sugar snap peas.
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