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  • Medium Dry - Emilio Hidalgo von Emilio Hidalgo
    Medium Dry - Emilio Hidalgo von Emilio Hidalgo
       

    Medium Dry - Emilio Hidalgo

    Medium Dry - Emilio Hidalgo

    1 Bottle(s)
    PAKET
    6 Bottle(s)
    +
    9.73 €*
    unit price
    Content: 0.75 liter(s) (€12.97 * / 1 liter(s))

    Prices incl. VAT plus shipping costs

  • 70009-ES-PS-00003
  • 8411985001203
  • Ready to ship today, delivery time appr. 2-4 workdays

    €9.73

    Ready to ship today, delivery time appr. 2-4 workdays

    Country: Spain
    Region: Andalusia (ES)
    Winery: Emilio Hidalgo
    Style of Wine: Sherry
    Grape Variety: Palomino Fino , Pedro Ximénez
    Vintage: NV
    Sweetness: semi-dry
    Style: Old World, Warm Climate Winegrowing Region, classic
    Occasion & Theme: Apéritif, gift for good friends, gift for customers, romantic dinner, Christmas
    Alcohol % ABV: 17
    Allergens & Misc. Ingredients: Contains Sulphites and Sulphur Dioxide
    Emilio Hidalgo's Medium Dry is an amber semi-dry sherry made from the Palomino (93%), Pedro... mehr

    Medium Dry - Emilio Hidalgo

    Emilio Hidalgo's Medium Dry is an amber semi-dry sherry made from the Palomino (93%), Pedro Ximénez (7%) grape varieties.

    In the nose this sherry spoils with an elegant bouquet of plums, almonds, walnuts and honey as well as some caramel. The palate is flattered by this wine with an elegant, mild taste of almonds and hazelnuts, with a subtle residual sweetness. This is a complex and varied sherry with a fine spicy, long finish.

    Vinification of the Hidalgo Medium Dry

    The hand-picked grapes are destemmed, gently pressed and the resulting must fermented at controlled temperatures in stainless steel tanks. The young wine is then drawn off, sprinkled and aged in American oak barrels for the first time. The barrels are only filled to a certain extent (maximum 85%), so that the characteristic pile (a layer of yeast) can develop, sealing the wine airtight and giving it its sherry-specific aroma.

    Once the wine has matured, it is transferred to the traditional Solera system, in which the same type of sherry is matured in barrels arranged one above the other. In the lower barrels (Solera) the oldest wines are stored, while in the upper rows (Criaderas) the youngest wines are stored. The sherry intended for sale is always taken from the lower barrels. However, only a small part (a maximum of one third) is removed and the part removed is then filled with sherry from the upper rows. The whole principle is continued up to the top barrels, where the young wine, the must, is added to the sherry. In the Solera the Amontillado loses its pile and the oxidative ripening process begins. During this phase it develops its aromatic fullness and strong colour.

    Food recommendation for the Medium Dry Emilio Hidalgo

    This semi-dry sherry can be enjoyed lightly chilled as an animating aperitif, but also as a sophisticated accompaniment to starters such as an artichoke omelette or mushrooms with chorizo versatile and enjoyable to combine.

    Wine acidity in g/l: 4,2
    Residual sugar in g/l: 30,0
    Sub region: Jerez DO
    Ageing: small barrel
    Type of Wine: Verstärkter Wein
    Wine Color: White
    Quality Classification & Rating: D.O. Denominación de Origen
    Soil & Location: Kalk, Sand, Lehm
    Harvest Method: Handpicked
    Aromas & Palate Notes: stone fruits, ořechové, Caramelised
    Mouthfeel/ Texture: dense
    Finish: long
    Optimal serving temperature in °C: 8 - 10
    Food Pairing: Light dishes, spicy food
    Glass Recommendation: Sherry Glass/ Nosing Glass
    Bottle Design & Features: classic
    Bottle size in L: 0.75
    Closure: Cork
    storage capacity in years from the vintage year: 6
    Distributor: Emil Hidalgo SA - Calle Clavel N°29 - 11402 Jerez de la Frontera (Cadiz) - Spanien
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    Medium Dry - Emilio Hidalgo also available in this category:
    Sherry
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