The Agneau Rouge Bordeaux AOC by Baron Philippe de Rothschild is intensely garnet red in the glass. On the nose a fruity bouquet with aromas of red and black berries, strawberries and currants. On the palate fruity as in the nose, with intense aromas of berry fears and cherry, in the background a hint of nutmeg. Strong in structure, soft tannins and beautiful fruitiness, an easy to drink wine for every day.
Vinification of the Agneau Rouge Bordeaux AOC by Baron Philippe de Rothschild
For this traditional French red wine, selected grapes of the Merlot, Cabernet Franc and Cabernet Sauvignon grape varieties from four different Bordeaux and Bordeaux Supérieur regions are vinified and combined in this fruity, velvety cuvée according to Bordeleser tradition.
Food pairing for the Agneau Rouge Bordeaux by Baron Philippe de Rothschild
A wine for all days! Enjoy this red French with stuffed puff pastry rolls with cheese, grilled meat or pan, lamb carts, steaks, chops, tournedos and Mediterranean cuisine.
|Type of Wine:||Red wine|
|Occasion & Theme:||banquet wine/ bulk wine , to enjoy during the week , barbecue|
|Ageing in:||stainless steel tank|
|Grape Variety:||Cabernet Franc , Cabernet Sauvignon , Merlot|
|Quality Classification & Rating:||AOP Appellation d’Origine Protégée|
|Soil:||Lime , Sand , gravel|
|Maturation:||stainless steel tank|
|Aromas & Palate Notes:||berry fruit , spicy|
|Optimal serving temperature in °C:||15 - 18|
|Food Pairing:||dark food , bright, hearty dishes , spicy food|
|Glass Recommendation:||Bordeaux Glass|
|Bottle Design & Features:||Bordeaux Style , artistic|
|Bottle size in L:||0,75|
|storage capacity in years from the vintage year:||4|
|Alcohol % ABV:||12,5|
|Allergens & Misc. Ingredients:||contains sulfites and sulfur dioxide|
|Distributor:||Baron Philippe de Rothschild SA - 25 Rue Corneille - 33250 Pauillac - Frankreich|