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Achkarrer Castellberg Grauer Burgunder Kabinett trocken - Winzergenossenschaft Achkarren
Green apple, Lemon and Pear

Achkarrer Castellberg Grauer Burgunder Kabinett trocken - Winzergenossenschaft Achkarren

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Achkarrer Castellberg Grauer Burgunder Kabinett trocken - Winzergenossenschaft Achkarren
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More information about Achkarrer Castellberg Grauer Burgunder Kabinett trocken - Winzergenossenschaft Achkarren

With the Winzergenossenschaft Achkarren Achkarrer Castellberg Grauer Burgunder Kabinett comes a first-class white wine into the swirled glass. In this it presents a wonderfully bright, copper-gold color. To the nose this Winzergenossenschaft Achkarren white wine presents all sorts of lemons, green apple and pears.

The Winzergenossenschaft Achkarren Achkarrer Castellberg Grauer Burgunder Kabinett presents itself to the wine drinker wonderfully dry. This white wine is never coarse or meager, but round and smooth. Balanced and complex, this light white wine presents itself on the palate. Due to its lively fruit acidity, the Achkarrer Castellberg Grauer Burgunder Kabinett presents itself impressively fresh and lively on the palate. In the finish, this youthful wine from the wine-growing region of Baden finally inspires with considerable length. Once again, hints of lemon and green apple appear. In the aftertaste, mineral notes of the soils dominated by loess and clay join in.

Vinification of the Achkarrer Castellberg Grauer Burgunder Kabinett from Winzergenossenschaft Achkarren

The balanced Achkarrer Castellberg Grauer Burgunder Kabinett from Germany is a single-varietal wine made from the Grauburgunder grape variety. The grapes grow in optimal conditions in Baden. Here, the vines dig their roots deep into soils of loam and loess. When the perfect physiological ripeness is ensured, the grapes for Achkarrer Castellberg Grauer Burgunder Kabinett are harvested exclusively by hand without the help of punishing and less selective machines. After the hand harvest, the grapes are immediately taken to the press house. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. After the completion of fermentation, the Achkarrer Castellberg Grauer Burgunder Kabinett can further harmonize on the fine lees for several months.

Food recommendation for the Achkarrer Castellberg Grauer Burgunder Kabinett from Winzergenossenschaft Achkarren

Drink this white wine from Germany ideally well chilled at 8 - 10°C as an accompanying wine to wok vegetables with fish, omelet with salmon and fennel or roasted trout with ginger pear.

Hard facts

Product type:
Type of Wine:
White wine
Wine colour:
White
Taste:
Occasion and theme:
balcony/patio , Spring Wine , to enjoy during the week , Cooking with Friends
Wine acidity in g/l:
6,7
Residual sugar in g/l:
6
Country:
Germany
Cultivation area:
Baden (DE)
Sub region:
Kaiserstuhl (DE)
Location:
Achkarrer Castellberg
Grape Variety:
Maturation:
stainless steel tank
Finishing details:
stainless steel tank
Quality Classification & Rating:
Kabinett
Soils & Special layers:
loess , Loam
Harvesting method:
Handpicked
Aroma:
Green apple , Lemon , Pear
Mouthfeel/ Texture:
light
Reverberation / Finale:
long
Style:
classic
Optimal serving temperature in °C:
8 - 10
Food Pairing:
Light dishes
Suitable wine glas:
White wine glass
Bottle size in l:
0,75
Bottle Design & Features:
Burgundy Style
Closure:
Stelvin Screw Cap
Alcohol % ABV:
12
Allergens and ingredients:
contains sulfites and sulfur dioxide
Distributor:
Winzergenossenschaft Achkarren im Kaiserstuhl e. G. - Schloßbergstraße 2 - 79235 Vogtsburg im Kaiserstuhl - Deutschland
Item.-nr:
74102-DE-WW-PG-0015-21.00
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